Retirement living is all about life’s
simple pleasures…

Monday through Saturday, lunch is served from 11:00 a.m. - 1:30 p.m. Two soup choices are offered every day: a vegetarian soup and non-vegetarian; the vegetarian is also gluten-free. Fresh fruit is also available for dessert. On Sunday, dinner is served from 11:00 a.m. to 1:30 p.m. and a lighter meal is served from 4:30 - 6:00 p.m.

(Sample)

Salad Bar

Turkey Noodle Soup

Vegetarian Cream of Potato Soup

Shepherd's Pie

Gingersnap Cookie

Fresh Fruit

Breakfast Menu | Dinner Menu